The Artisanal Kitchen: Party Food: Go-To Recipes for Cocktail Parties, Buffets, Sit-Down Dinners, and Holiday Feasts

Author: Susan Spungen
Publisher: Artisan
Category: General Cookery, Cookery Dishes & Courses, Parties, Etiquette & Entertaining
Book Format: Hardcover

A collection of recipes that makes entertaining easy for any occasion - whether it's a cocktail hour, a brunch, a dinner party, or an elaborate holiday feast. Recipes for Lobster Salad, Tarragon Roasted Chicken, Potato Gratin, and Chocolate Souffle make for an easy-to-make foolproof dinner menu that even complete novices can master; cheat sheets like Ten Quick Hors d'Oeuvres and Five Entree Salads make entertaining a crowd cheaper and easier than ever; and recipes for high-stakes holiday meals like Roasted Fillet of Beef or Roasted Turkey Parts elevate the classic crowd-pleasers to dishes that guests will rave about for months.

About Susan Spungen
Susan Spungen is a celebrated cook, food stylist, recipe developer, and author. She was the founding food editor and editorial director for food at Martha Stewart Living Omnimedia from its launch until 2003, and is now a contributing editor at More magazine. Her work as a culinary consultant and food stylist can be seen in many feature films, including Julie & Julia; Eat, Pray, Love; and Labor Day.

(BK-9781579658052)

SKU BK-9781579658052
Barcode # 9781579658052
Brand Artisan
Artist / Author Susan Spungen
Shipping Weight 0.3100kg
Shipping Width 0.140m
Shipping Height 0.010m
Shipping Length 0.180m
Assembled Length 17.800m
Assembled Height 1.300m
Assembled Width 14.200m
Type Hardcover

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