Living Processes: Food Relationships and Webs

Author: Carol Ballard
Publisher: Hachette Children's Group
Category: Science, Sciences, Biology, Technology
Age Group: 12-17
Book Format: Paperback

Find out how the passage of energy from one organism to another creates a food chain. This book explores how the need to find and consume food creates an interlinking chain between organisms, from the producers of energy to the consumers. It also looks at what happens when a food chain breaks down and the disastrous consequences this can have for the organisms in the chain. Includes fieldwork investigations that show how to identify food chains and webs and fascinating fact boxes that offer in-depth information on topics such as echolocation. An activity project shows students at Key Stage 3 how to build their own food web.The six books in the Living Processes series look at the processes all living organisms must carry out in order to stay alive. From feeding and drinking through to breathing and reproducing, it explores the differing ways in which organisms carry them out.

Table Of Contents
1: Chapter 1 Food for life

2: Chapter 2 Plant producers

3: Chapter 3 Animal feeding

4: Chapter 4 Eat or be eaten!

5: Chapter 5 Food chains and food webs

6: Chapter 6 Changes to food chains

7: Your project: Build a food web

8: Glossary and Further information

9: Index
About Carol Ballard
Dr Carol Ballard has written several children's books on human biology and health. A specialist in primary science, she currently teaches science, mathematics and geography in primary school.


SKU BK-9780750296243
Barcode # 9780750296243
Brand Hachette Children's Group
Artist / Author Carol Ballard
Shipping Weight 0.1800kg
Shipping Width 0.191m
Shipping Height 0.005m
Shipping Length 0.249m

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